Our vision is that together, local businesses, farmers, and community groups are uniting to create a fair, thriving, and sustainable food network. This people-led initiative ensures that nutritious, affordable, food is accessible to all, while supporting our local economy and protecting the environment. By working together, we’re building a healthier future for everyone.
Imagine local food businesses, farmers, and community groups uniting for a healthier, more sustainable future. The WNSFN reconnects us with our roots, supports local producers, and promotes positive changes. Our resource hub offers tips on eating well on a budget, gardening, and reducing your environmental footprint.
Join the Good Food Movement to be part of a vibrant community dedicated to making West Northamptonshire thrive. Together, we’ll grow, cook, and enjoy food that’s better for our health and wellbeing. Making a difference along the way!
The “Farm to Fork” concept is all about creating a more sustainable food system. It involves several key stages:
This approach aims to reduce the distance food travels, minimise environmental impact and support local economies. It’s a great way to ensure fresher, healthier, sustainable food.
Discover what you can do to make a difference in how we consume food.
Why not check out some of the fantastic businesses making their pledge?
Help make West Northamptonshire a greener and more sustainable place.
